Our food menu features a variety of Pan-Asian dishes, including fusion local favorites created specifically for the bar. From flavorful small plates to satisfying entrees, every option is crafted to enhance your experience at Barc. Whether you’re exploring local tastes or savoring international classics, our cocktail and food offerings promise something unforgettable for every guest.
Experience the richness of local ingredients reimagined with a touch of fusion and modernization. From artisanal cheeses like kanchan cheese in many forms such as aged, smoked or flavoured to traditional herbs such as jimbu, each element is thoughtfully incorporated to enhance flavors while honoring culinary heritage. By blending time-honored techniques with contemporary influences, we create a unique dining experience that celebrates the essence of local cuisine.